This bright, refreshing Homemade Lemon Syrup is bursting with fresh citrus flavor and takes just 10 minutes to make. Mix it with cold water, sparkling water, or use it to flavor cocktails, iced tea, desserts, and more!
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: About 2 cups (500 ml)
Ingredients
- 3 large lemons
- 2 cups (500 ml) water
- 1½ cups (300 g) granulated sugar
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest (optional, for extra flavor)
