These soft, fluffy chocolate pancakes come together with a few simple ingredients and cook perfectly in a skillet. Great for breakfast or dessert!
Ingredients
- 1 large egg
- 1 cup (120 g) all-purpose flour
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- ¾ cup (180 ml) milk
- 1 teaspoon vanilla extract (optional)
- 1 tablespoon melted butter or vegetable oil
- Pinch of salt
- Butter or oil, for greasing the pan
