These soft, fluffy donuts filled with creamy vanilla filling and sweet berry jam are incredibly delicious and perfect for dessert or breakfast. Follow this simple step-by-step recipe to make them at home.
🧾 Ingredients
For the Dough
- 3 cups all-purpose flour
- 2 ¼ teaspoons active dry yeast (1 packet)
- ¼ cup sugar
- ½ teaspoon salt
- ¾ cup warm milk
- 2 tablespoons butter (softened)
- 1 egg
- Oil for frying
For the Cream Filling
- 1 cup heavy whipping cream
- 3 tablespoons powdered sugar
- 1 teaspoon vanilla extract
For the Berry Filling
- ½ cup mixed berry jam (strawberry, raspberry, or mixed berries)
For Topping
- Powdered sugar for dusting
