This classic blackberry cobbler is a warm, comforting dessert with sweet, juicy berries and a golden buttery crust. It’s easy to make and perfect served warm with vanilla ice cream.
🧾 Ingredients
For the Filling
- 4 cups fresh blackberries (or frozen)
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 tablespoon cornstarch
For the Cobbler Topping
- 1 cup all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 cup milk
- ½ cup butter (1 stick), melted
