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Homemade Butter Cookies (Classic Bakery Style)

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Step 1

Preheat oven to 350°F (175°C).

Step 2

Whisk together flour, baking powder, baking soda, and salt.

Step 3

Cream butter and sugar until fluffy.

Step 4

Beat in egg, vanilla, and a drop of pink food coloring if desired.

Step 5

Mix in the dry ingredients until combined.

Step 6

Roll dough into balls, coat in sugar, and flatten slightly.

Step 7

Bake for 10–12 minutes.

Vanilla Melting Moments

Delicate sandwich cookies filled with silky vanilla buttercream.

Prep Time: 25 minutes
Bake Time: 12 minutes

Ingredients

Cookies

  • 1 cup butter, softened
  • ½ cup powdered sugar
  • 1¾ cups all-purpose flour
  • ½ cup cornstarch
  • 1 teaspoon vanilla extract

Filling

  • ½ cup butter, softened
  • 1½ cups powdered sugar
  • 1 teaspoon vanilla
  • 1 tablespoon milk

Instructions

5 of 6

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