Crispy on the outside, tender on the inside, Fried Green Tomatoes are a Southern classic that makes a delicious appetizer, side dish, or snack. The tangy flavor of green tomatoes pairs perfectly with a crunchy golden coating.
Ingredients
- 4 medium green tomatoes
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ cup all-purpose flour
- 2 large eggs
- 2 tablespoons milk
- ¾ cup yellow cornmeal
- ½ cup breadcrumbs
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- Vegetable oil, for frying
