Soft, fluffy, and perfect for sandwiches or toast, this quick homemade white bread recipe is easy enough for beginners and delivers bakery-style results every time.
Ingredients
- 4 cups all-purpose flour
- 1 packet (2¼ teaspoons) instant yeast
- 2 tablespoons sugar
- 1 teaspoon salt
- 1¼ cups warm water
- ¼ cup warm milk
- 2 tablespoons butter, melted
- 1 tablespoon vegetable oil
