7UP Lemon Cake is a classic Southern-style dessert known for its incredibly moist, tender texture and bright lemon flavor. The secret ingredient is 7UP soda, which adds lightness and a subtle citrus taste to the cake. Finished with a sweet lemon glaze, this cake is perfect for family gatherings, holidays, or an everyday treat with coffee or tea.
Ingredients
For the Cake
- 1 cup (225 g) butter, softened
- 2 cups (400 g) sugar
- 5 large eggs
- 3 cups (375 g) all-purpose flour
- 1/2 teaspoon salt
- 1 cup (240 ml) 7UP soda
- 2 teaspoons lemon extract or vanilla extract
- Zest of 1 lemon (optional)
For the Lemon Glaze
- 1 cup powdered sugar
- 2–3 tablespoons lemon juice
- 1 teaspoon lemon zest (optional)
