Rich Chocolate Fudge Cake

Step 6: Prepare Frosting

1. Melt butter in a saucepan over low heat.
2. Stir in cocoa powder until smooth.
3. Remove from heat.
4. Add powdered sugar gradually, alternating with heavy cream.
5. Stir in vanilla and salt.

Beat until thick and glossy.

Step 7: Assemble the Cake

1. Place one cake layer on a serving plate.
2. Spread a generous layer of fudge frosting.
3. Add second cake layer.
4. Frost the top and sides evenly.

For extra richness, drizzle warm ganache on top.

💡 Pro Tips for Ultra-Rich Cake

✨ Use hot coffee instead of water for deeper flavor.
✨ Do not overbake — slightly underbaked keeps it moist.
✨ Chill cake 20 minutes before slicing for clean layers.
✨ Add chocolate chips to batter for extra texture.

🍽 Serving Suggestions

• Serve with fresh strawberries
• Add chocolate curls on top
• Pair with espresso or cappuccino
• Warm slice with vanilla ice cream