If you have a few zucchini on hand, this is one of the easiest and tastiest ways to turn them into a crispy snack or side dish. These zucchini fries are golden and crunchy on the outside, tender inside, and delicious served with a creamy dipping sauce.
Ingredients
For the zucchini fries
- 2 medium zucchini
- 1 cup breadcrumbs or panko breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 large eggs
- Cooking spray or a little olive oil
For the dipping sauce
- ½ cup sour cream or Greek yogurt
- 2 tablespoons mayonnaise
- ¼ cup finely chopped spinach
- 1 small garlic clove, minced
- 1 teaspoon lemon juice
- Salt and black pepper, to taste
Step-by-Step Instructions
See more on the next page
